

Bottles of wine are available for $20 each. All-white-meat orders are $27 per person. Cost is $24 per person for mixed and all-dark-meat orders. Website: Details: The menu includes a half chicken, whipped potatoes with cream gravy, sweet corn smoky green beans, house salad, pickled beets, biscuits, apple butter and brownie for dessert. 20-ounce premium grade Wagyu New York Strip, $100Īddress: 8110 N.36-ounce bone-in, dry-aged Tomahawk ribeye, $65.Eight strips of brown sugar pepper bacon.The card is good for a complimentary Churrasco lunch, dinner or Sunday brunch from May 11-July 12. Each package purchased May 8-10 will include a dining card for mom when the restaurant re-opens. Website: /location/indianapolis.ĭetails: The restaurant recently launched Fogo Experience Packages, offering ready-to-grill meats and sides that serve six or more for $95.


Choice of two items from roasted potatoes with peppers and onions, poblano macaroni and cheese, roasted tomato rice or green cabbage and pepper coleslaw.Choice of entree from chipotle barbecue pork served with warm tortilla, meatloaf with habanero ketchup glaze, baked al pastor chicken breasts served with warm tortilla or mixed chipotle vegetables served with warm tortilla.

Orders must be picked up between noon and 4 p.m. College Ave., Indianapolis.ĭetails: Pre-order Mother's Day dinner after 1 p.m. 267, Suite 102, Avon.ĭetails: A limited quantity of heat and serve meal packages will be sold online through an order form at. Choice of one pasta: spaghetti marinara, fettuccine alfredo, penne alla vodka, baked zitiĭetails: These Mother's Day packages are available for delivery or pickup.Choice of one entree: chicken parmigiana, chicken limone, eggplant parmigiana.Choice of one pasta: lasagna, baked rigatoni or spicy chicken rigatoni.Illinois St., Indianapolis.ĭetails: These Mother's Day packages are available for delivery or pickup. Website: Details: A limited quantity of heat-and-serve meal packages will be sold online through an order form at The package feeds for people for $75. Field greens salads consisting of spring mix, candied walnut, red onion, bleu cheese, bacon, craisins, cranberry poppyseed and ranch.Website: Details: A limited quantity of heat-and-serve meal packages will be sold online through an order form at The package feeds four people for $75. Here's a list of more than 25 Indianapolis-area restaurants offering Mother's Day brunch and specials for carryout. Restaurants aren't forgetting the special day and are offering brunch and other Mother's Day takeout bargains for the occasion. It's easy to take for granted all the things moms do for us, but during the coronavirus pandemic it is more important than ever to let our mothers know how special they are. Mother's Day is May 10, and it's rapidly approaching. Jackson at or 31.Watch Video: Who is more important than Mom? No one. For more information, go to .Ĭontact IndyStar reporter Cheryl V. "I'm happy because I didn't miss it this time," said Wimberly, who hopes to use a $30 dinner-for-two deal during Devour Indy to get more people to dine in at the hip-hop-themed pizzeria she operates with her two sons.ĭevour Indy Summerfest begins Monday, Aug. The Missing Brick was one of the restaurants Devour Indy reached out to for this session. Indylicious: Sign up for local dining news. Prior to 2020, in-person informational sessions were held around the city to get restaurants to register for Devour Indy, but the coronavirus pandemic led to information about the event has been shared primarily through email and social media. The Indiana Restaurant and Lodging Association, which organizes Devour Indy twice a year, said last winter that it would begin tracking Black-owned participation and improve its outreach to those communities.
CHARBONOS DEVOUR INDY MENU REGISTRATION
Que Wimberly, owner of The Missing Brick pizzeria, was among Black restaurateurs who told IndyStar they were interested in participating in the Devour Indy promotion but unaware of the registration process. After some concern about the level of Black-owned participation, administrators of a Black consumer Facebook group launched its own Indianapolis Black dining deals week.
